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Menu
  • HOME
  • PRODUCTS
    • Commercial Foodservice
    • School Foodservice
  • RESOURCES
    • Downloadable Brochures
    • Wing It Blog
    • Product Resources & Ideas
      • K12 Products & Ideas
      • Corn Dogs
      • Bold Bites
      • Go-StiX
  • HERE TO HELP
  • K-12 RESOURCE CENTER
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June 2, 2017 Featured Posts, Interview No Comments

Mark Martin: Nothing replaces food quality in restaurant business

Foster Farms Area Sales Manager Mark Martin knows from his own experience of managing foodservice operations that quality food ingredients drive success.  In fact, high-quality food ingredients have become even […]

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May 31, 2017 Featured Posts, Interview No Comments

James Decaro: Working with Seattle’s diverse marketplace

Foster Farms Area Sales Manager James Decaro grew up in the Northwest and has an appreciation for how each region around Seattle reflect a unique culture and foodservice experience.  And […]

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May 10, 2017 Featured Posts, Interview, Podcast No Comments

Mark Staub: Riding the C-store revolution in the Pacific Northwest

Foster Farms sales veteran Mark Staub manages a team of sales reps and brokers in an expansive geography reaching from Alaska to Hawaii and Oregon to South Dakota.  Working with […]

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May 5, 2017 College & University, Featured Posts, Interview, K-12 Schools No Comments

Ivan Holeman: Serving schools, colleges and military in the Northwest

Ivan Holeman grew up on a Nebraska family farm, so it means a lot that Foster Farms focuses on working with local farmers who grow the company’s chickens and turkeys. […]

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January 11, 2017 College & University, Featured Posts, Interview, Podcast No Comments

Linda Sullivan, school foodservice specialist for Northern California

K-12 schools, colleges and universities often have a tough crowd to please when it comes delivering high quality and healthy food at reasonable prices.  In steps Linda Sullivan, one of […]

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January 6, 2017 Featured Posts, Podcast No Comments

Kyle Beth: Grew up in foodservice business

Kyle Beth covers northern California region as the region manager for Foster Farms.  In this Meet the Team episode, Kyle talks about how foodservice has always been front and center in his […]

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December 19, 2016 Featured Posts, Interview, Podcast No Comments

Jeff Hayman… watching over the Western front

Jeff Hayman is the Western Business Manager for Foster Farms overseeing a 16-person direct sales force from the Rocky Mountains westward. The 30-year foodservice veteran explains how having a direct […]

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December 16, 2016 Featured Posts, Podcast No Comments

Kathleen Romley: the turkey roast heard around Vegas!

In our Meet the Team series, we introduce Kathleen Romley, whose region covers Southern California, Arizona and Las Vegas. Chef Andrew Hunter chats with Kathleen during this special Wing It podcast to learn […]

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