Diced turkey breast piled on toasted baguette slices with balsamic cream cheese spread, freshly chopped basil, minced garlic, diced Roma tomatoes and extra virgin olive oil.
Profit Potential
Menu Price:
$7.95
Turkey Cost:
$0.70
Other Ingredients:
$1.56
Total Costs:
$2.26 (28%)
Gross Profit:
$5.69
Ingredients
TURKEY
TOMATOES, OILS AND SEASONINGS
1 1/2 tbsp.
Roma tomatoes, diced
1 tbsp.
Extra virgin olive oil
1/4 tbsp.
Basil, chopped
1/4 tsp.
Cream cheese
BALSAMIC CREAM CHEESE
1/4 tbsp.
Balsamic vinegar
1 1/2 oz.
Cream cheese, whipped
3/4 tbsp.
Basil leaves, chopped
BREAD
1 tbsp.
Extra virgin olive oil
4 slices
Baguette, 1/4 inch slices
1/3 tsp.
Garlic powder
Directions
STEP 1
For balsamic cream cheese, mix balsamic vinegar, basil and cream cheese together until combined.
STEP 2
In another bowl, mix olive oil and garlic powder together. Brush olive oil mixture on baguette slices.
STEP 3
Toast in preheated 375°F oven for 6 minutes.
STEP 4
Mix diced turkey, tomatoes, basil, garlic and olive oil together.
STEP 5
Spread 1 tsp. balsamic cream cheese on each toasted baguette slice. Top with turkey tomato mixture.