WG CHICKEN & CHEESE BURRITO, 5.00 OZ., BULK, CN

TORTILLA (WHOLE WHEAT FLOUR, ENRICHED BLEACHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SOYBEAN OIL, CONTAINS 2% OR LESS OF WHOLE GRAIN CORN FLOUR [STONE GROUND WHOLE WHITE CORN, TRACES OF LIME], MONO AND DIGLYCERIDES, BAKING POWDER [CORN STARCH, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE], WHEAT GLUTEN, SALT, GUAR GUM, SUGAR, RICE FLOUR, FUMARIC ACID, L-CYSTEINE, ENZYMES, SODIUM METABISULFITE), WATER, CHICKEN BREAST WITH RIB MEAT (WATER, SALT, SODIUM PHOSPHATES), PASTEURIZED PROCESS AMERICAN CHEESE (AMERICAN CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, SODIUM CITRATE, MILK FAT, SALT, COLOR [ANNATTO AND APOCAROTENAL]), SOY PROTEIN CONCENTRATE, CONTAINS 2% OR LESS OF ISOLATED SOY PROTEIN (ISOLATED SOY PROTEIN WITH LESS THAN 2% LECITHIN), VEGETABLE OIL, TOMATO PASTE, RICE STARCH, DEHYDRATED ONION, DEHYDRATED RED BELL PEPPER, SALT, SPICES, SEA SALT (POTASSIUM MAGNESIUM CHLORIDE, SALT), SODIUM ALGINATE, CHEESE FLAVOR (DEHYDRATED BLEND OF CHEESE [SEMISOFT AND CHEDDAR {PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES}], MALTODEXTRIN, AUTOLYZED YEAST, FOOD STARCH-MODIFIED, SALT, TORULA YEAST, CONTAINS LESS THAN 2% OF BUTTER, NATURAL FLAVOR, LACTIC ACID, SODIUM PHOSPHATE, CALCIUM PHOSPHATE), NATURAL FLAVOR, SODIUM PHOSPHATE, PAPRIKA, BUTTER FLAVOR (MALTODEXTRIN, BUTTER FLAVOR, ANNATTO AND TURMERIC [FOR COLOR]). CONTAINS WHEAT, SOY AND MILK. BIOENGINEERED STATUS: CONTAINS BIONENGINEERED FOOD INGREDIENTS