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  • HOME
  • PRODUCTS
    • Commercial Foodservice
    • School Foodservice
  • RESOURCES
    • Downloadable Brochures
    • Wing It Blog
    • Product Resources & Ideas
      • K12 Products & Ideas
      • Corn Dogs
      • Bold Bites
      • Go-StiX
  • HERE TO HELP
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California Cut is new turkey favorite on menus

  • November 1, 2017
  • 2017 Culinary Clash, Featured Posts, Recipe, Video

We recently rolled out the California Cut, a perfectly portioned turkey tenderloin that can be used in nearly any dish that uses a pork tenderloin.  Plus, with all the flavor absorption and healthy benefits that turkey delivers!

Chef Andrew provides a guided tour of just a few ways to marinate and prepare the California Cut.  The options are only limited by your imagination!

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