We all know how hard it is to attract and keep great restaurant staff. Competition for super talent is tough.
But a large source of well-trained, highly motivated crew members might be as close as your local high school culinary program.
Vista High School Culinary Instructor Kim Plunkett talks with Wing It! Podcast Host Chef Andrew Hunter on the amazing talent pool that’s fully trained on core kitchen skills, food safety and customer service. Like other high school culinary programs around the country, Kim’s students in Southern California are ready to prove themselves in your operation.
Foster Farms has partnered many years with Vista High School during the Western Foodservice and Hospitality Expo. The students are core to our ability to meet and present Foster Farms products to thousands of food industry professionals who attend the show.