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Foster Farms Fernando's

WG CHEESE, BEEF, BEAN & RED CHILI BURRITOS, PF, 4.75 OZ., BULK, CN

SKU 21072

WG CHEESE, BEEF, BEAN & RED CHILI BURRITOS, PF, 4.75 OZ., BULK, CN

SKU 21072
Unit Weight/Count: 4.75 OZ / 72
GTIN: 00075278210727
UPC:
Net Case Weight: 21.38
Case Dimensions (LxWxH): 19.188 x 11.438 x 6.125
Case Cube: 0.78
Pallet Configuration: 8 x 9
Cases/Pallet: 72
Case Tare: 1.921
Unit Weight/Count: 4.75 OZ / 72
GTIN: 00075278210727
UPC:
Net Case Weight: 21.38
Case Dimensions (LxWxH): 19.188 x 11.438 x 6.125
Case Cube: 0.78
Pallet Configuration: 8 x 9
Cases/Pallet: 72
Case Tare: 1.921
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FEATURES & BENEFITS

  • 4.75 OZ. CHEESE, BEEF, BEAN & RED CHILI BURRITO
  • FULLY COOKED GROUND BEEF, RED CHILI SAUCE, AMERICAN CHEESE, PINTO BEANS WRAPPED IN A WHOLE GRAIN RICH BLEND OF WHEAT AND CORN FLOUR TORTILLA
  • PRE-FRIED
  • 16g PROTEIN PER SERVING
  • CN LABELED - SERVES 2 OZ. M/MA & 2 OZ. EQUIVALENT GRAINS

INGREDIENTS

TORTILLA [WHOLE WHEAT FLOUR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, CORN FLOUR, CONTAINS 2% OR LESS OF THE FOLLOWING: MONO AND DIGLYCERIDES, BAKING POWDER (CORN STARCH, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), WHEAT GLUTEN, SALT, GUAR GUM, SUGAR, RICE FLOUR, FUMARIC ACID, L-CYSTEINE, ENZYMES, SODIUM METABISULFITE], PASTEURIZED PROCESSED AMERICAN CHEESE [AMERICAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, SODIUM CITRATE, MILKFAT, SALT, COLOR (ANNATTO, APOCAROTENAL)], GROUND BEEF (NO MORE THAN 26% FAT), WATER, PINTO BEANS, CONTAINS 2% OR LESS OF TEXTURED VEGETABLE PROTEIN PRODUCT (SOY FLOUR, CARAMEL COLOR, ZINC OXIDE, NIACINAMIDE, FERROUS SULFATE, COPPER GLUCONATE, VITAMIN A PALMITATE, CALCIUM PANTOTHENATE, THIAMINE MONONITRATE, PYRIDOXINE HYDROCHLORIDE, RIBOFLAVIN, CYANOCOBALAMIN), CHILI SAUCE (CRUSHED TOMATOES, CORN SYRUP, DISTILLED VINEGAR, SALT, SPICES, CITRIC ACID), REHYDRATED RED BELL PEPPER, SALT, PAPRIKA, CHILI POWDER (CHILI PEPPER, SALT, SPICES, GARLIC POWDER), NATURAL FLAVORS, SPICES, SODIUM ALGINATE. FRIED IN VEGETABLE OIL.
CONTAINS: WHEAT, SOY, MILK, GLUTEN.

PREPARATION

HEATING INSTRUCTIONS:
FRIED 360°F: FROZEN - NOT RECOMMENDED; THAWED - 3-5 MINUTES
MICROWAVE: FROZEN - 2-4 MINUTES; THAWED - 1-4 MINUTES
CONVENTIONAL OVEN 325°F: FROZEN - 22-27 MINUTES; THAWED - 16-22 MINS
CONVECTION OVEN 300°F: FROZEN - 16-22 MINUTES; THAWED – 15-19 MINUTES
INTERNAL PRODUCT TEMPERATURE SHOULD REACH 160°F. CAUTION: PRODUCT WILL BE HOT. TIMES AND TEMPERATURES MAY VARY BASED ON ACTUAL EQUIPMENT. ADJUST ACCORDINGLY

CN INFORMATION

CN LABELED
EACH 4.75 OZ. BURRITO PROVIDES 2.00 OZ. EQUIVALENT MEAT/MEAT ALTERNATE AND 2.00 OZ. EQUIVALENT GRAINS

SHELF LIFE

TOTAL MFR. FROZEN SHELF LIFE IS 365 DAYS FROM DATE OF PACK

NUTRITIONAL FACTS

Nutrition Facts

Serving Size  1 BURRITO (4.75 OZ.) 135g  
Servings Per Container   72

Amount Per Serving    

Calories 370   Calories from Fat 170  

Per Serving   Per 0 0 % Daily Value*
Total Fat  19 g   g 29%
Saturated Fat   8 g   g 40%
Trans Fat   0 g   g  
Cholesterol  40 mg   mg 13%
Sodium  860 mg   mg 36%
Potassium   0 mg   mg 0%
Total Carbohydrate  33 g g 11%
Dietary Fiber  2 g   g 9%
Sugars   2 g   g  
Protein   16 g   g  

Per Serving Per 0 0   Per Serving Per 0 0
Vitamin A   15 % 0 %  •  Vitamin C   2 % 0 %
Calcium    20 % 0 %  •  Iron    15 % 0
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  Calories: 2,000 2,500

Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate   300g 375g
Dietary Fiber   25g 30g
Calories per gram:
Fat 9  •  Carbohydrate 4  •  Protein 4