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Foster Farms Fernando's

WG EGG, PORK SAUSAGE, BEAN & CHEESE BREAKFAST BURRITO,IW, CN

SKU 5821

WG EGG, PORK SAUSAGE, BEAN & CHEESE BREAKFAST BURRITO,IW, CN

SKU 5821
Unit Weight/Count: 3.50 OZ / 96
GTIN: 10075278058210
UPC: 075278058213
Net Case Weight: 21
Case Dimensions (LxWxH): 18.25 x 14.9375 x 8.25
Case Cube: 1.3
Pallet Configuration: 6 x 7
Cases/Pallet: 42
Case Tare: 2.14
Unit Weight/Count: 3.50 OZ / 96
GTIN: 10075278058210
UPC: 075278058213
Net Case Weight: 21
Case Dimensions (LxWxH): 18.25 x 14.9375 x 8.25
Case Cube: 1.3
Pallet Configuration: 6 x 7
Cases/Pallet: 42
Case Tare: 2.14
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FEATURES & BENEFITS

  • 3.50 OZ. EGG, PORK SAUSAGE, BEAN & CHEESE BREAKFAST BURRITO
  • SCRAMBLED EGG, GROUND PORK SAUSAGE, GREAT NORTHERN WHTE BEANS, TOMATO SALSA, MIXTURE OF AMERICAN AND MONTEREY JACK CHEESES WRAPPED IN A WHOLE GRAIN RICH BLEND OF WHEAT FLOUR AND WHITE CORN MASA TORTILLA
  • INDIVIDUALLY WRAPPED IN DUAL OVENABLE, SELF VENTING FILM
  • CN LABELED - SERVES 1 OZ. M/MA & 1 OZ. EQUIVALENT GRAINS

INGREDIENTS

TORTILLA [WATER, WHOLE WHEAT FLOUR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), NAVY BEAN POWDER, SOYBEAN OIL, CORN FLOUR (GROUND WHITE CORN MASA FLOUR, TRACE OF LIME), CONTAINS 2% OR LESS OF THE FOLLOWING: MONO AND DIGLYCERIDES, BAKING POWDER (CORN STARCH, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), WHEAT GLUTEN, SALT, GUAR GUM, SUGAR, RICE FLOUR, FUMARIC ACID, ENZYME, L-CYSTEINE, AND SODIUM METABISULFITE], WATER, COOKED BREAKFAST SAUSAGE CRUMBLES [GROUND PORK (NO MORE THAN 30% FAT), SALT, SPICES, DEXTROSE, SUGAR] , EGGS [WHOLE EGGS, MODIFIED CORN STARCH, SALT, CITRIC ACID, XANTHAN GUM], GREAT NORTHERN WHITE BEANS, MONTEREY JACK CHEESE (PASTEURIZED CULTURED MILK, SALT, ENZYMES), PASTEURIZED PROCESS AMERICAN CHEESE [AMERICAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, SODIUM CITRATE, MILK FAT, SALT, COLOR (ANNATTO AND APOCAROTENAL)], CONTAINS 2% OR LESS OF TOMATO PASTE, ONION - DEHYDRATED, DEHYDRATED RED BELL PEPPER, RICE STARCH, SEA SALT (POTASSIUM MAGNESIUM CHLORIDE, SALT), NATURAL FLAVORS, GREEN CHILI SEASONING [SPICES (INCLUDING CHILI PEPPER), GARLIC, ONION, GREEN BELL PEPPER, TOMATO, NON-MODIFIED FOOD STARCH, YEAST EXTRACT, CILANTRO & CITRIC ACID], SPICES, SALT, FLAVOR ENHANCER [DEHYDRATED SOY SAUCE (SOY SAUCE {SOYBEANS, WHEAT, SALT}, MALTODEXTRIN), YEAST EXTRACT], NATURAL BUTTER FLAVOR [MALTODEXTRIN, NATURAL BUTTER FLAVOR, ANNATTO AND TURMERIC (FOR COLOR)], CARROT - DRY, GREEN ONION - DRY, FLAVORING (NATURAL FLAVORINGS, MALTODEXTRIN, YEAST AUTOLYZATE, DEXTRIN), SODIUM ALGINATE.
CONTAINS: WHEAT, SOY, MILK, AND EGG.

PREPARATION

RE-HEATING INSTRUCTIONS. DO NOT REMOVE WRAPPER
(FULL TRAY 40-48 PIECES - PIECES SHOULD NOT BE TOUCHING)
DEEP FRYER - NOT RECOMMENDED
MICROWAVE - NOT RECOMMENDED
CONVENTIONAL OVEN 280°F: FROZEN: NOT RECOMMENDED; THAWED: 20-25 MINUTES
CONVECTION OVEN 250°F: FROZEN: NOT RECOMMENDED; THAWED: 10-15 MINUTES
HEAT PRODUCT TO AN INTERNAL TEMPERATURE OF 160°. CAUTION: PRODUCT WILL BE HOT
TIMES AND TEMPERATURES MAY VARY BASED ON ACTUAL EQUIPMENT. ADJUST ACCORDINGLY.

CN INFORMATION

CN LABELED
EACH 3.50 OZ BURRITO PROVIDES 1.00 OZ. EQUIVALENT MEAT/MEAT ALTERNATE AND 1.00 OZ EQUIVALENT GRAINS.

SHELF LIFE

TOTAL MFR. FROZEN SHELF LIFE IS 365 DAYS FROM DATE OF PACK

NUTRITIONAL FACTS

Nutrition Facts

Serving Size  1 BURRITO (3.50 OZ.) 99g  
Servings Per Container   96

Amount Per Serving    

Calories 220   Calories from Fat 80  

Per Serving   Per 0 0 % Daily Value*
Total Fat  9 g   g 14%
Saturated Fat   4 g   g 20%
Trans Fat   0 g   g  
Cholesterol  40 mg   mg 13%
Sodium  310 mg   mg 13%
Total Carbohydrate  25 g g 8%
Dietary Fiber  4 g   g 16%
Sugars   2 g   g  
Protein   10 g   g  

Per Serving Per 0 0   Per Serving Per 0 0
Vitamin A  10 % %  •  Vitamin C  25 % %
Calcium   10 % %  •  Iron   10 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  Calories: 2,000 2,500

Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate   300g 375g
Dietary Fiber   25g 30g
Calories per gram:
Fat 9  •  Carbohydrate 4  •  Protein 4