Foodservice
Foster Farms Fernando's

WG CHEESE QUESADILLA, CN

SKU 5277

WG CHEESE QUESADILLA, CN

SKU 5277
Unit Weight/Count: / 144
GTIN: 00075278052778
UPC:
Net Case Weight: 21.6000
Case Dimensions (LxWxH): 20.313 x 14.313 x 7.250
Case Cube: 1.22
Pallet Configuration: 6 x 8
Cases/Pallet: 48
Case Tare: 1.4
Unit Weight/Count: / 144
GTIN: 00075278052778
UPC:
Net Case Weight: 21.6000
Case Dimensions (LxWxH): 20.313 x 14.313 x 7.250
Case Cube: 1.22
Pallet Configuration: 6 x 8
Cases/Pallet: 48
Case Tare: 1.4
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GENERAL DESCRIPTION

WHOLE GRAIN RICH. CN LABELED

FEATURES & BENEFITS

  • 2.40 OZ. CHEESE QUESADILLA
  • MIXTURE OF AMERICAN AND MONTEREY JACK CHEESE, PICO DE GALLO, POTATO FOLDED INTO A TOASTED PRESSED WHOLE GRAIN RICH BLEND OF WHEAT AND STONE GROUND WHITE CORN FLOUR TORTILLA
  • CN LABELED - SERVES 1 OZ. M/MA & 1 OZ. EQUIVALENT GRAINS

INGREDIENTS

TORTILLA [WHOLE WHEAT FLOUR, WATER, ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING (PALM AND/OR SOY BEAN OIL), CORN FLOUR (STONE GROUND WHITE CORN FLOUR, TRACES OF LIME, NO ADDITIVES), CONTAINS 2% OR LESS OF THE FOLLOWING MONO AND DIGLYCERIDES, LEAVENING (CORN STARCH, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE AND MONOCALCIUM PHOSPHATE), WHEAT GLUTEN, SALT, GUAR GUM, SUGAR, RICE FLOUR, FUMARIC ACID, L-CYSTEINE HYDROCHLORIDE, ENZYMES, YEAST, SODIUM METABISULFITE AND NATURAL FLAVOR], PASTEURIZED PROCESS AMERICAN CHEESE [AMERICAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, SODIUM CITRATE, MILK FAT, SALT, COLOR (ANNATTO AND APOCAROTENAL)], MONTEREY JACK CHEESE (PASTEURIZED CULTURED MILK, SALT, ENZYMES), WATER, CONTAINS 2% OR LESS OF ISOLATED SOY PROTEIN (ISOLATED SOY PROTEIN WITH LESS THAN 2% LECITHIN), TOMATO PASTE, RICE STARCH, POTATOES, SOYBEAN OIL, JALAPENO PUREE (JALAPENO PEPPERS, CITRIC ACID), DEHYDRATED ONION, SODIUM ALGINATE, SEA SALT (POTASSIUM MAGNESIUM CHLORIDE, SALT), NATURAL FLAVOR, JALAPENO SEASONING [SPICES (INCLUDING CHILI PEPPERS), ONION, PAPRIKA, GARLIC, SALT], NATURAL LIME JUICE POWDER [CORN SYRUP SOLIDS AND NATURAL FLAVORS (LIME JUICE SOLIDS, NATURAL FLAVORS), SEASONING BLEND (SPICES, GARLIC, ONION], NATURAL FLAVOR ENHANCER [DEHYDRATED SOY SAUCE (SOY SAUCE {SOY BEANS, WHEAT, SALT}, MALTODEXTRIN), YEAST EXTRACT], SPICE, NATURAL BUTTER FLAVOR [MALTODEXTRIN, NATURAL BUTTER FLAVOR, ANNATTO AND TURMERIC (FOR COLOR)], SODIUM PHOSPHATE. CONTAINS WHEAT, SOY, MILK AND GLUTEN

PREPARATION

CONVENTIONAL OVEN 300°F: FROZEN - NOT RECOMMENDED, THAWED - 10-12 MINUTES. CONVECTION OVEN 300°: FROZEN - NOT RECOMMENDED; THAWED - 9-11 MINUTES. INTERNAL PRODUCT TEMPERATURE SHOULD REACH 160°F. CONFIRM WITH A MEAT THERMOMETER. TIMES AND TEMPERATURES MAY VARY BASED ON ACTUAL EQUIPMENT AND QUANTITY OF PRODUCT PREPARED. ADJUST ACCORDINGLY. CAUTION: PRODUCT WILL BE HOT

SERVING SUGGESTIONS

HEAT AND SERVE. PERFECT FOR BREAKFAST, LUNCH AND SNACK TIME.

SHELF LIFE

KEEP FROZEN AT 0°F

CN INFORMATION

CN LABELED - CN NUMBER 094134 - CN DATE 12-15
EACH 2.40 OZ. QUESADILLA PROVIDES 1.00 OZ EQUIVALENT MEAT ALTERNATE AND 1.00 OZ. EQUIVALENT GRAINS.

SHELF LIFE

365 Days

NUTRITIONAL FACTS

Nutrition Facts

Serving Size  1 QUESADILLA  (68.g)
Servings Per Container 1

Amount Per Serving    

Calories 190   Calories from Fat 80  

Per Serving   Per 0 % Daily Value*
Total Fat  9 g   g 14%
Saturated Fat   6 g   g 30%
Trans Fat   0 g   g  
Cholesterol  20 mg   mg 7%
Sodium  390 mg   mg 16%
Total Carbohydrate  18 g g 6%
Dietary Fiber  2 g   g 8%
Sugars   1 g   g  
Protein   9 g   g  

Per Serving Per 0   Per Serving Per 0
Vitamin A   8 % %  •  Vitamin C   2 % %
Calcium    20 % %  •  Iron    8 % %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  Calories: 2,000 2,500

Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate   300g 375g
Dietary Fiber   25g 30g
Calories per gram:
Fat 9  •  Carbohydrate 4  •  Protein 4