Foodservice
Foster Farms Fernando's

WG BEEF ENCHILADA, 2.50 OZ., CN

SKU 5279

WG BEEF ENCHILADA, 2.50 OZ., CN

SKU 5279
Unit Weight/Count: 2.50 OZ / 112
GTIN: 00075278052792
UPC:
Net Case Weight: 17.50
Case Dimensions (LxWxH): 18.8125 x 11.1875 x 5.50
Case Cube: .67
Pallet Configuration: 8 x 10
Cases/Pallet: 80
Case Tare: 1.195
Unit Weight/Count: 2.50 OZ / 112
GTIN: 00075278052792
UPC:
Net Case Weight: 17.50
Case Dimensions (LxWxH): 18.8125 x 11.1875 x 5.50
Case Cube: .67
Pallet Configuration: 8 x 10
Cases/Pallet: 80
Case Tare: 1.195
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FEATURES & BENEFITS

  • 2.50 OZ. BEEF ENCHILADA
  • FULLY COOKED GROUND BEEF AND ENCHILADA SAUCE WRAPPED IN A WHOLE GRAIN RICH STONE GROUND CORN MASA TORTILLA
  • CN LABELED - SERVES 1 OZ. M/MA & 1 OZ. EQUIVALENT GRAINS

INGREDIENTS

TORTILLA [WATER, WHOLE GRAIN CORN MASA (STONEGROUND WHOLE GRAIN CORN MASA FLOUR, CELLULOSE GUM, TRACE OF LIME)], GROUND BEEF (NOT MORE THAN 26% FAT), WATER, TOMATO PASTE, TEXTURED VEGETABLE PROTEIN PRODUCT (SOY FLOUR, CARAMEL COLOR, ZINC OXIDE, NIACINAMIDE, FERROUS SULFATE, COPPER GLUCONATE, VITAMIN A PALMITATE, CALCIUM PANTOTHENATE, THIAMINE MONONITRATE, PYRIDOXINE HYDROCHLORIDE, RIBOFLAVIN, CYANOCOBALAMIN), CONTAINS 2% OR LESS OF TEXTURED VEGETABLE PROTEIN (SOY PROTEIN CONCENTRATE, CARAMEL COLOR), ISOLATED SOY PROTEIN (ISOLATED SOY PROTEIN WITH LESS THAN 2% LECITHIN), CHILI POWDER (CHILI PEPPER, SPICES, SALT, GARLIC POWDER), SALT, RICE STARCH, DEHYDRATED RED BELL PEPPER, BEEF TYPE FLAVOR [HYDROLYZED SOY PROTEIN, FLAVORING (INCLUDING SPICES), AUTOLYZED YEAST, SALT], NATURAL FLAVOR,
CHOPPED ONION, SEA SALT (POTASSIUM MAGNESIUM CHLORIDE, SALT), SPICE, SODIUM PHOSPHATE, SODIUM ALGINATE.
CONTAINS: SOY

PREPARATION

RE-HEATING INSTRUCTIONS:
DEEP FRYER: NOT RECOMMENDED
MICROWAVE: NOT RECOMMENDED
CONVENTIONAL OVEN 300°F: FROZEN - 20-25 MINUTES; THAWED - 15-20 MINUTES
CONVECTION OVEN 300°F: FROZEN - 12-18 MINUTES;THAWED - 9-12 MINUTES
INTERNAL PRODUCT TEMPERATURE SHOULD REACH 160°F. CAUTION: PRODUCT WILL BE HOT.
TIMES AND TEMPERATURES MAY VARY BASED ON ACTUAL EQUIPMENT. ADJUST ACCORDINGLY.

CN INFORMATION

CN LABELED - CN NUMBER 086479 - CN DATE 01-13
EACH 2.50 OZ., BEEF ENCHILADA PROVIDES 1.00 OZ. EQUIVALENT MEAT/MEAT ALTERNATE AND 1.00 OZ. EQUIVALENT GRAINS

SHELF LIFE

TOTAL MFR. FROZEN SHELF LIFE IS 365 DAYS FROM DATE OF PACK

NUTRITIONAL FACTS

Nutrition Facts

Serving Size  1 ENCHILADA (2.50 OZ.) 70g  
Servings Per Container   112

Amount Per Serving    

Calories 140   Calories from Fat 35  

Per Serving   Per 0 0 % Daily Value*
Total Fat  4 g   g 6%
Saturated Fat   2.5 g   g 13%
Trans Fat   0 g   g  
Cholesterol  15 mg   mg 5%
Sodium  250 mg   mg 10%
Total Carbohydrate  19 g g 6%
Dietary Fiber  4 g   g 16%
Sugars   1 g   g  
Protein   8 g   g  

Per Serving Per 0 0   Per Serving Per 0 0
Vitamin A  20 % %  •  Vitamin C  6 % %
Calcium   8 % %  •  Iron   15 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  Calories: 2,000 2,500

Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate   300g 375g
Dietary Fiber   25g 30g
Calories per gram:
Fat 9  •  Carbohydrate 4  •  Protein 4