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HICKORY SMOKED TURKEY SALAMI, CN, SELECT, FROZEN
SKU 96831
HICKORY SMOKED TURKEY SALAMI, CN, SELECT, FROZEN
SKU 96831
| Unit Weight/Count: | 5.5 LB / 2 |
| GTIN: | 90075278968317 |
| UPC: | |
| Average Case Weight: | 10.27 |
| Case Dimensions (LxWxH): | 12.375 x 9.75 x 4.625 |
| Case Cube: | .32 |
| Pallet Configuration: | 12 x 12 |
| Cases/Pallet: | 144 |
| Case Tare: | .73 |
| Unit Weight/Count: | 5.5 LB / 2 |
| GTIN: | 90075278968317 |
| UPC: | |
| Average Case Weight: | 10.27 |
| Case Dimensions (LxWxH): | 12.375 x 9.75 x 4.625 |
| Case Cube: | .32 |
| Pallet Configuration: | 12 x 12 |
| Cases/Pallet: | 144 |
| Case Tare: | .73 |
FEATURES & BENEFITS
- COTTO STYLE SALAMI
- CN LABELED FOR SCHOOLS
- FULLY COOKED
- 0 GRAMS TRANS FAT PER SERVING
- GLUTEN FREE
INGREDIENTS
TURKEY, TURKEY HEARTS, WATER, SALT, CONTAINS LESS THAN 2% OF DEXTROSE, SPICES, POTASSIUM LACTATE, POTASSIUM ACETATE, SUGAR, SODIUM DIACETATE, SODIUM ERYTHORBATE, FLAVORINGS, SODIUM NITRITE.
PREPARATION
HANDLING INSTRUCTIONS:
FROZEN PRODUCT: STORE 0°F OR COLDER
THAWING INSTRUCTIONS:
THAW UNOPENED PACKAGED PRODUCT UNDER REFRIGERATION FOR 48 HOURS (TIME VARIES WITH WEIGHT).
FROZEN PRODUCT: STORE 0°F OR COLDER
THAWING INSTRUCTIONS:
THAW UNOPENED PACKAGED PRODUCT UNDER REFRIGERATION FOR 48 HOURS (TIME VARIES WITH WEIGHT).
CN INFORMATION
CN LABELED - CN NUMBER 090482 - CN DATE 06-14
A 2.0 OZ. PORTION OF TURKEY SALAMI PROVIDES 1.25 OZ. EQUIVALENT MEAT FOR CHILD NUTRITION MEAL PATTERN REQUIRMENTS.
A 2.0 OZ. PORTION OF TURKEY SALAMI PROVIDES 1.25 OZ. EQUIVALENT MEAT FOR CHILD NUTRITION MEAL PATTERN REQUIRMENTS.
SHELF LIFE
TOTAL MANUFACTURER'S FROZEN SHELF LIFE IS 365 DAYS FROM DATE OF PACK
NUTRITIONAL FACTS
Nutrition Facts
Serving Size
2 oz. (56g)
Servings Per Container
Varied
| Amount Per Serving | ||
| Calories 80 | Calories from Fat 35 | |
| Per Serving | Per 0 0 | % Daily Value* | |
| Total Fat 4 g | g | 6% | |
| Saturated Fat 1 g | g | 5% | |
| Trans Fat 0 g | g | ||
| Cholesterol 40 mg | mg | 13% | |
| Sodium 460 mg | mg | 19% | |
| Total Carbohydrate 1 g | g | 0% | |
| Dietary Fiber 0 g | g | 0% | |
| Sugars 0 g | g | ||
| Protein 10 g | g | ||
| Per Serving | Per 0 0 | Per Serving | Per 0 0 | |
| Vitamin A % | % | • | Vitamin C % | % |
| Calcium % | % | • | Iron 6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
| Calories: | 2,000 | 2,500 | |
| Total Fat | Less than | 65g | 80g |
| Sat Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2,400mg | 2,400mg |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Calories per gram: |
| Fat 9 • Carbohydrate 4 • Protein 4 |